Fountains Restaurant is Box Hill Institute’s premier training restaurant. Operating for 30 years, it has produced renowned and award-winning chefs.
Our quality menu changes with the seasons, and showcases the best of seasonal produce. Our culinary style fuses the traditional with the modern. You’ll enjoy a la carte and buffet dining, as well as choice of beverages from our well stocked bar.
A la carte & buffet dining available, call (03) 9286 9278 to make a reservation
Opening hours: 12:00 – 2:00 PM from Monday – Thursday from Monday, 20 February through to Thursday, 30 March
and from Tuesday, 18 April through to Thursday, 22 June (excluding weekends, school & public holidays)
Location: Building 3, 465 Elgar Road, Box Hill VIC 3128
Parking: Free parking available for Fountains patrons. Fountains Restaurant Map
Book now to enjoy a unique dining experience with some of Australia’s best winemakers!
Dates available for 2017:
Monday, May 1st- Bleasdale from Langhorne Creek with Robbie Potts
Monday, June 19th- Bremerton from Langhorne Creek with Rebecca Wilson
Monday, September 4th- Peter Lehmann from Barossa Valley (winemaker yet to be announced)
Monday, November 13th- Devil’s Lair from Market River (winemaker yet to be announced)
Time: 7pm (all events)
Price: $95 (including GST) per person
Bookings can be made through Templestowe Cellars on 03 98461985
*All dietary requirements can be catered for