This course allows you to become proficient in following and practicing safe food handling procedures and techniques, to ensure safe food handling processes are met and delivered.
This unit is a standard requirement for those working within the industry.
This course is a prerequisite for SITXFSA002. If you successfully complete both units you will meet the requirements to become an accredited food safety supervisor.
$99, $99 Concession
AFSHOFS114E - 1 Session - Mon - 9am-4pm - 09 Dec to 09 Dec 2019
In our food handling course you'll learn:
|Tuition Fee Type||Estimated Fee|
|Full Tuition Fee||$20.00|
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